FOOD
Soup, Baked beans,
Spaghetti, Potatoes,
Vegetables (canned)
Bread rolls (med.)
Croissants
Christmas
40 Seconds/125g (5oz) slice
pudding
1 Minute/175g (6oz) pudding
Sausage rolls
50 Seconds/2 sausage rolls
(cooked, chilled
1 Minute/4 sausage rolls
approx. 50g (2oz)
2 Minutes/6 sausage rolls
each)
Quiche,
5-6 Minutes/small quiche
(cooked, chilled)
7-8 Minutes/large quiche
Meat pie
5-6 Minutes/small pie
(cooked, chilled)
9-10 Minutes/large pie
Fruit pie
5 Minutes/small pie
(cooked, chilled)
7-8 minutes/large pie
FOOD
COOKING
TIME
Bacon
14 Minutes/
1-6 rashers
Beef/Gammon
16-18 minutes
Steak
/1-2 steaks
Fish fingers
16 minutes/
(frozen)
1-12 fingers
Toast
10 minutes/
1-4 slices
Cheese on toast
14 minutes/
2 slices
Tea cakes and
12 minutes/
muffins
1-4 halves
Crumpets
14 minutes/
1-4 crumpets
Pitta Bread
7 minutes/
1-2 pittas
Croissants
7 minutes/
1-4 croissants
COOKING
MICRO
TIME
POWER LEVEL
6-7 Minutes/
MEDIUM
425g (15oz) can
HIGH 70P
40-50 Seconds/
MEDIUM
HIGH 70P
2 croissants/2 rolls
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
HIGH 70P
MEDIUM
Place in a flan dish on the high rack. Turn over halfway through
Place on the high rack. Turn over halfway through cooking.
Place on the high rack. Turn over halfway through cooking.
Place on the high rack. Turn over after 5 minutes.
Place bread on the high rack. Grill one side for 4 minutes, turn over and cover
with 50 g grated cheese. Grill for remaining time. No standing time required.
Slice in half. Place on the high rack. Turn over halfway through cooking.
Place on the high rack. Turn over halfway through cooking.
Place on the high rack. Turn over halfway through cooking.
Place on the high rack. Turn over halfway through cooking.
REHEATING CHART
METHOD
Remove from can. Place in a dish and
cover. Stir halfway through cooking.
Place on kitchen roll.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place in a flan dish. Do not exceed cooking
time advised by food manufacturer.
Place directly on the turntable or in a flan
Remove from foil container and place in
flan dish or on plate.
Remove from foil container and place in
50P
flan dish or on plate.
GRILLING CHART
METHOD
cooking. No standing time required.
Stand for 3 minutes after cooking.
Stand for 2 minutes after cooking.
No standing time required.
No standing time required.
No standing time required.
No standing time required.
No standing time required.
29
STANDING
2 Minutes
30 Seconds
30 Seconds
1-2 Minutes
2-3 Minutes
dish.
2-3 Minutes
3-4 Minutes
1-2 Minutes
2-3 Minutes
COOKING
TIME
Nil
MODE
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL
GRILL