GE JGB910 Owner's Manual
Self-cleaning gas convection ranges
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Also See for JGB910:
- Owner's manual & installation instructions (64 pages) ,
- Owner's manual and installation instructions (61 pages) ,
- Technical service manual (30 pages)
Table of Contents
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GEAppliances
S_rfety Instructions
.... 2, 4-8
Anti-tip device ........
4, 43, 51
Operatinglnstructions, Tips
Aluminum
foil
.............
17
Clock and timer ............
19
Electric warming drawer..28-29
Oven
..................
16-27
Baking ...............
17, 20
Broiling, Broiling guide .... 18
Convection cooking .... 22-23
Door latch
............
30, 31
Electric ignition
.......
16, 49
Light bulb replacement
.... 39
Oven control
.............
12
Preheating
...............
17
Probe
...................
21
Roasting,
Roasting
guide
..........
17, 20, 24-25
Self-cleaning
instructions
...........
30-31
Shelves
..................
16
Special
features
of your
oven control
..........
123-15
Timed baking
.........
20, 26
Type of margarine
........
27
Surface cooking
..........
9-11
Control settings ............
9
Electric glass top
warming zone ............
11
Care and Cleaning
Broiler
pan and grid
........
36
Burner
assembly
.........
32, 33
Burner
grates
..............
34
Control panel
..............
38
Cooktop
...............
34-35
Glass
....................
35
Porcelain
................
34
Door removal
..............
36
Oven bottom
...............
36
Oven vents .................
38
Self-cleaning
instructions
.............
30-31
Shelves
....................
39
Stainless
steel
..............
34
Top light
..................
39
Warming
drawer
............
37
Before You Call For
Service
Thermostat
adjustment-
do it yourself
...............
27
Troubleshooting
tips .....
52-55
Preparation
Air adjustment
.............
50
Flame size .................
49
Flooring under the range .... 43
Installation instructions
. .40-51
Leveling ...................
50
LP ........................
51
ConsumerServices
Important
phone
numbers
...........
Back Cover
Model and serial number
location
....................
3
Product
registration
...3,
57, 58
Warranty
for customers
in Canada
.................
63
Warranty
for customers
in the U.S.A ................
62
JGB 910
JGB920
wvvw.oeapp/iances.com
183D5580P084
49-80037
7-OOJB
350A_P216
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Table of Contents
Related Manuals for GE JGB910
Summary of Contents for GE JGB910
- Page 1 GEAppliances S_rfety Instructions ..2, 4-8 Before You Call For Service Anti-tip device ..4, 43, 51 Thermostat adjustment- Operatinglnstructions, Tips do it yourself ....Aluminum foil ..... Troubleshooting tips ..52-55 JGB 910 Clock and timer .... JGB920 Electric warming drawer..28-29 Preparation Oven ....
- Page 2 IMPORTANTSAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. A WARNING! ANTI- T IP DEVICE • ALL RANGES CAN TIP • INJURYTOPERSONS COULD RESULT • INSTALL ANTI-TIP DEVICES PACKED WITH RANGE • SEEINSTALLATION INSTRUCTIONS WARNING:ifthe information in this manual is not followed exactly, a fire or explosion may result causing property damage,...
- Page 3 GE& You, A ServicePartnership. IMPORTANT! Fill out the Consumer Product Registration Card. Two easy ways to register yourappliance! • Through the internet at www.geappliances.com • Complete and mail the enclosed Product Registration Card YOUR RECORDS Write the model and serial numbers here: You can find them on a label on the front of the range behind the warming drawer.
- Page 4 IMPORTANTSAFETY INFORMATION. READ ALLINSTRUCTIONS BEFORE USING. A WARNING! Foryoursafety,the information in this manualmustbe followedto minimizethe risk of fire or explosion, electn'cshock,or to preventpropertydamage,personalinjury,or loss of life. A WARNINGANTI-TIP DEVICE All ranges can a'pand injurycouldresult Topreventaccidentaltippingof the range, attach it to the waftby instolling the Anti-tip device supplied. Tocheck if the device is installedand engagedproperly,carefullytip the rangeforward.
- Page 5 SAFETY P RECAUTIONS • Locate the range out of kitchen traffic path • Never wear loose fitting or hanging garments and out of drafty locations to prevent pilot while using the appliance. Be careful when outage (on standing pilot models) and poor reaching for items stored in cabinets over the air circulation.
- Page 6 IMPORTANTSAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. A WARNING! SURFACE BURNERS Use properpan sizHvoid pans thatare unstableor easilytipped. Selectcookvvare havingflatbottoms largeenoughto coverburnergrates. Toavoidspi/Iovers, m ake sure cookware islarge enoughto contain the foodproperig.Thiswillbothsave cleaningtime and preventhazardous accumulations of food,since heavyspatteringor spi/Iovers left on range canignite.Usepans withhandlesthat canbe easilygrasped and remain cool.
- Page 7 AEWARNING! GLASS COOl(TOP SURFACE(on some models) Use care when touching the glass eooktopsurface.The glasssurface ofthe cooktopwill retain heat after the controlshave been turned off. • Avoid scratching the glass cooktop surface. • Clean the cooktop surface with caution. Ifa The glass surface can be scratched with items wet sponge or cloth is used to wipe spills on a hot surface, be careful to avoid steam burns.
- Page 8 IMPORTANTSAFETY INFORMATION. READ ALLINSTRUCTIONS BEFORE USING. COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat andpoultry thoroughlff--meatto at leastan INTERNAL t emperature of 160°1=.. andpoultry to at leastan INTERNAL t emperature of 180°,£. Cooking to thesetemperatures u sualiypro_cts againstfoodbomeillness. OVEN Standaway fromthe range when openingthe door ofa hot oven. Thehot air and steam that escapecan cause burnstohands,face and eyes.
- Page 9 Using the gas surface burners. Throughoutthis manual, features and appearance may vary from your model. How to Light a Gas Surface Burner Push the control knob in and turn it to the When one burner is turned to//_ //_ position. the burners spark.
- Page 10 Using the gas surface burners. Top-of-Range Cookware A/umimmr Medinnvaeight cookware is Glass: T here are two types of glass recommended because it heats quickly cookware--those for oven use only and and evenly. Most foods brown evenly in an those for top-of-range cooking (saucepans, aluminum skillet.
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Page 11: Aluminum Foil
Using the electric glass top warming zone (on somemodels). The WARMING ZONE, l ocated in the back FoodType Control B etting center ofthegla surface, wi. k eep Broads/Pastries h ot, cooked food at serving temperature. Casseroles Always start with hot food. Do not use DinnerPlateswith Food to heat cold food. - Page 12 Using the oven controls. Throughout this manual, features and appearance may vary from your model. Oven Control, C lock and timer FeaturesandSettings SELFCLEAN Pad COOKING TIME Pad Touch this pad to select the self-cleaning Touch this pad and theft touch the number function.
- Page 13 Specialfeaturesof yourovencontrol Yournew touch pad control has add_'onalfeaturesthat you may chooseto use. The followingare the features and how youmay activatethem. The specialfeature modescan onlybe activated whilethe displayis showingthe timeof day. Theyremainin the control's memory untilthe stepsare repeated. When the displayshows yourchoice,touch the STARTpad. Thespecial features willremainin memoryafter a power fei/ure.
- Page 14 Special featuresof yourovencontroL Control Lockout (on some models) Your c ontrol willallowyoutolock outthetouch pads so #_ycannot b eactIVatad w hentouched or cleaning t heglass panel. To lock the controls: Touch the 9 and 0 touch pads at the same time for 3 seconds until the control beeps twice.
- Page 15 Notes.
- Page 16 Using the oven. Toavoidpossiblebums,place the shelvesin the desiredpositionbefore youturnthe oven on. Before you begin... The shelves have stop-locks, so that when Toremora a shelf,,pull it toward you, tilt the placed correctly on the supports, they will front end up and pull it out. stop before coming completely out, and will not tilt.
- Page 17 How to Set the Oven for Baking or Roasting Touch the RAKEpad. Type of Food Shelf Position F_en pies (oncookie s heet) BorC Touch the number pads to set the desired temperature. Angel fo_ cake. bondt or pound c akes Touch the STARTpad.
- Page 18 Using the oven. How to Set the Oven for Broiling Place the meat or fish on the broiler Touch the START pad. grid in the broiler pan. When broiling is finished, touch the Always use the broilerpanandgrid Follow suggested shelf positions in the C_BFpad.
-
Page 19: Clock And Timer
Usingthe clock and timer. Not all features are on all models. To Set the Clock The clock must be set to the correct time of If number pads are not touched within one minute after you touch the CLOCK pad, the day for the automatic oven timing funcdous to work properly. -
Page 20: Oven Control
Usingthe timedbakingandmastingfeatures. NOTE: Foodsthat spoileasily-such as milk,eggs,fish, stuffings, p oultryand pork-shouldnot be allowedto sit for more than I hourbeforeor after cooking.Roomtemperaturepromotesthe growthof harmfulbacteria.Be sure that the oven lightis offbecause heat from the bulbwill speed harmfu/bacteriagrowth. How to Set an Immediate Start and Automatic Stop The ovenwill ternonimmediately andcookfora The word ON and I00 #will be displayed. -
Page 21: Probe
Using the probe (onsomemodels). Formanyfoods,especiallymasts and poultry,internalfood temperatureis the best test for doneness.The temperatureprobe takes the guessworkout ofroaslJng by cookingfoods to the exact aloneness you want Use of probes other than the one provided with this product may result in damage to the probe. - Page 22 Using the convection oven. The convectionovenfan shutsoff when the ovendooris opened.DO NOTleave the door openfor longperiodsof timewhile usingconvectioncooking. To help you understand the difference between convection bake and roast and tladitional bake and roast, here are some general guidelines. Convection Bake •...
- Page 23 Cookware for Convection Cooking Metal and Glass Before nsing your convection oven, check to see ifyour cookicare leaves room for air Any type of cookware will work in your circulation in the oven. If you are baking convection oven. However, metal pans with several pans, leave space between heat the fastest and are recommended...
- Page 24 Using the convection oven. How to Set the Oven for Convection Roasting when Using the Probe (on some models) CAUTION: To prevent p ossible bums, d o The display will flash PROBEand the oven notunplug theprobe fromtheoven outlet control will signalifthe probe is inserted Forbestresultswhen roastinglarge until t heovenhascooled.
- Page 25 Convection Roasting Guide Meats Minutes,/I.b. OvenTemp. Internal Temp. Beef Rib(3to 5 Ibs) Bare t 20-24 325°F. 140°F. Medium 24-28 325°F. 160°F. Well 28-32 325°F. 170OF. Boneless Rib, T opSirloin Rare t 20-24 325°F. 140°F. Medium 24-28 325°F. 160°t. Well 28-32 325°F.
- Page 26 Using the timed features for convection baking. Youwillhear a fan while cookingwith thisfeature.The fan will stopwhen the dooris openedbut the heat will not turn off. NOTE:Foodsthat spoil easily-suchas milk,eggs,fish,stuffings, p oultryand pork-shouldnot be allowed to sitfor more than 1 hourbefore or after cooking.Roomtemperaturepromotesthe growthof harmfulbacteria.Be sure that the ovenlightis offbecause heat fromthe bulb willspeed harmfulbacteriagrowth.
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Page 27: Type Of Margarine
Adjust the oven thermostat--Do it yourseff! Youmay findthat yournew oven cooksdifferentlythan the one it replaced.Use yournew oven for a few weeks to becomemore familiar with it. ff you stillthink yournew oven is toohot or too cold,you can adjustthe thermostat yourself. Do not use thermometers, such as those foundin grocerystores,to check the temperaturesettingof youroven. - Page 28 Usingthe electric warmingdrawer. The warming drawer will keep hot cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal. Control Knob ONSignalLigM Push and turn the control knob to any desired setting.
- Page 29 TemperatureSelection Chart To keep several different foods hot, set FoodType ControlSetting the temperature to the food needing Bacon highest setting. Place the items needing the Eggs highest setting on the bottom of the drawer fish and items needing less heat on the rack. Gravy.
- Page 30 Using the self-cleaning oven. The oven door must be closed and all controlsset correctly for the cycle to work properly. Before a Clean Cycle For the first self-clean cycle, we Do not clean the gasket. The fiberglass recommend venting your kitchen with an material of the oven door gasket cannot open window or using a ventilation fan or withstand...
- Page 31 The oven door must be closed and all controlsset correctly for the cycle to work properly. How to Delay the Start of Cleaning Make sure the clock shows the correct Touch the STARTpad, time of day. The door locks automatically. The Touch the SEI.FCIBINpad.
-
Page 32: Burner Grates
Careandcleaningof therange. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. If yourrange is removed for cleaning,servicingor anyreason,be sure the anti.tipdevice is re-engagedproperly when the range is replaced.Failureto take this precautioncould resuttin tipping of the range and cause injury. - Page 33 Sealed Burner Assemblies--glass cooktop models Turn all controls 0Be before removing the burner parts. The burner grates, caps, and burner heads can be lifted off, making them easy to clean. Electrode When one burner is turned all the burners spark. Do not attempt to disassemble or clean around any burner while another...
- Page 34 Careand cleaningof the range. Burner Grates Lift out when cool. Grates should be washed Forporcelain cooktop models onlj¢ regularly and, of course, after spillovers. • After cleaning the grates, chy them Wash them in hot, soapywater and rinse thoroughly by putting them in a warm with clean water.
- Page 35 Cleaningtheglasscooktopsurface(onsome models). Clean the glass surface with cleaningcream beforeyou use thecooktopfor the firsttime.Also, clean the glasssurface after each use. This helpsprotect the top and makesclean-up easier. Toclean the cooktopseal aroundthe edge of the glass,let a wet clothrest on it for a few minutes,then v_peclean. Usea milddetergentff needed.
- Page 36 Care and cleaning of the range. Lift-Off Oven Doer The oven door i sr_novable, butit isheavg You may • The area outside the gasket can be need help removing a nd replacing t he cleaned with a soap-filled steel wool or plasdc pad.
- Page 37 Warming Drawer Rack Clean the rack with detergent and water. After cleaning, rinse the rock with dean water and drywith a clean cloth. Warming Drawer Pan The warming drawer has a removable pan for easy cleaning. Remove the pan, using the side edge handles and dean itwith detergent and water.
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Page 38: Control Panel
Careand cleaningof therange. Oven Air Vents Never block the vents (air openings) of the rage. They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion. Air openings are located at the rear of Ventappearanceandlocationvary. - Page 39 Oven Shelves Clean the shelves with an abrasive cleanser or steel wool. After cleaning, rinse the shelves with dean water and dry with a dean cloth. NOTE: Take t heshelves outoftheoven before y ou begin theself.dean c_le. OvenLightReplacement CAUTION." Before r eplacing your o ven lightbulb, Do not touch hot bulb with a wet cloth.
- Page 40 Installationof therange. Read theseinstructionscompletelyand carefully. BEFORE YOUBEGIN Installation of this range mustconformwith local codes,or in the absenceof local codes,with the NationaIFuel Gas Code,ANSI 7223.I, latestedition.In Canada,installationmustconformwith the current Natural Gas InstallationCode,CAN/CGA-B149.1 or the currentPropaneInstallationCode,CAN/CGA- B149.2,and with local codeswhere applicable.Thisrangehas been design-certified by the American GasAssociationaccordingto ANSI Z21.I, latesteditionand CanadianGasAssociation accordingto CAN/CGA-1.1 latest edition.
- Page 41 WARNING!INSTALLATION SAFETY I NSTRUCTIONS Improper installation, a djustment alteration,serviceor maintenancecan cause injury or property damage.Refer tothis manual.Forassistanceor addPdonal information, c onsulta qualifiedinstaller, service agency,manufacturer (dealer)or tha gassupplier. Never reuse old flexible connectors. The use • The ventilating hood must be constructed of sheet metal not less than 0.0122' thick.
- Page 42 _im_ eitber s ide of 30" _ ca_e_abeve therange 30" coun_os 2" To waft or Minimum -18" sealed b_ Front _ ge of tberange side panelforward #orecabinet _0" I/4"-> Toca_ne_ below ccoktop a nd at _e range bed¢...
- Page 43 A, WARNING!ANTI-TIP OEVICE All rangescan tip and injurycould rasulL Toprevent accidentaltipping of the range,attach an approvedAnti-tip device to the wall. (See Installing the Anti-tip Device in this section.)Tocheckif the device is installedand engagedproperly,carefullytip the range forward. TheAnti-tip device shouldengageand preventthe range fromtipping over. ff youpull the range out from the wall for any reason, make sure the Anti-tip device is engagedwhen you pushthe range backagainstthe wall.
- Page 44 Installationof the range. Read theseinsf_ctions completely and carefully. Provide Adequate Gas Supply Yourrangeis designedto operateat a pressureof 4" of water columnon nature/gas or,if designedfor LPgas (propaneor butane), 10"of water column. Make sure you are supplying your range with the When checking for proper operation of the type of gas for which it is designed.
- Page 45 Gas Pipe and Electrical Outlet Locations Thisarea allowsforflushrange installationwith._megh._e-wall connectionofpipestab/shut-off valveandrear wall 120VoutleL Shortestconnech_n fromhard pipe stublocationta rangehookup. This area allowsforflushrange installation with thmuglP_e-lloot connectionof pipestub/shut-off v alve.
- Page 46 Installation of the range. Read Mesa instructionscompletelyand carefully. Flexible Connector Hookup ns Row into Range [ Fl_x c onics(6ft.max.) Installer. Inform the consumer of the location of tha gas shut-off valve. _1_ I_'-- Gasshut_[fvalve 1/2"or3/4 6as_pe..--_l _ "" RigidPipeHookup GasRow intoRangeI Union onpipe Installer.
- Page 47 Electrical Connections Electrical Requirements UsageSitualionswhere Appliance PowerCordwill be Disconnected 120-volt, 60 Hertz, properly grounded branch Infrequently. circuit protected by a 15-amp or 20-amp circuit breaker or time delay fuse. An adapter may be used only on a 15-amp circuit. ExtensionCordCaulions Do not use an adapter on a 20-amp circuit.
- Page 48 Installation of the range. Readthese instructionscompletelyand carefully. Electrical Connections Electric Disconnect Usage Situations where Appliance Power Cord will be Disconnected • Locate disconnect plug on the range back. Frequently. • Pinch sides of connector and pull out of range Do not use an adapter plug in these situations back.
- Page 49 Quality of Flames The combustion quality of burner flames needs to be determined visually. Callfor service AJYullowftames-- (B) Yullow b'pson outercones-- Normal for LPgas (C)Softblue flames--Normal for naturalgas ff burner flameslooklike(,4), c all for service. Normalbumer flamesshouldlooklike (B)or (C),del_nding on the typeof gas youuse.
- Page 50 Installation of the range. Read these insttuctioescompletelyand carefully. Adjust Broil and Oven Burner Air Adjustment Shutters ff Necessary Air adjus_nont shutters forthetopand bottom burners regulate theflowofairtotheflames. shutter To determine if the bottom burner flames are burning properly, remove the oven bottom. Flames should have approximately 1=blue cones and, if range is supplied with natural gas, should burn with...
- Page 51 Installing the Anti- lTp Device WARNING: Using the device as a template, mark the position of the hole for the screw. • Range must be secured with an approved For wood construction, drill a pilot hole at an angle of 90 degrees from the horizontal. A nail Anti-Tip device.
- Page 52 Before YouCall For Service... Save timeand money!Reviewthe chartson the following pages firstand you may notneed to car for service. roubleshooting tips Possible Causes What To Do • Make sure electrical plug is plugged into a live, properly Plug on range is not completely m'b_hO_ -'_ ."...
- Page 53 Possible Causes What ToDo "_ sAdjustorreplace.SeetheCareandcleanmgoftherange Fluorescem bulb is loose • _:'" or defective, section " _ _.:_ S_'-"i. Switchoperatingthelight * Callforseeace. • __9-'- You forgot to enter a bake * Touch the BAKEpad and desired temperature __'l_',' temperatureordeaningtlme, the SELFCLF-AN pad and desired clean time. _2_ , Oven controls hnproperly set.
- Page 54 Before YouCall For Service... Troubleshooting tips Possible Causes What To Do _1_;, Light bt_ is lease or defective. • Tighten or replace the bulb. Plug on range is not completely • Make sure electrical plug is plugged rote a lwe, properly inserted in the electrical outlet, grounded outlet.
- Page 55 Possible Causes What ToDo A fuse in your home maybe • Replace the fuse or reset the circuit breaker. blown or the circuit t,ipp The clock is in the • See the Specialfeaturesofyourovencontrolsection. black-out mode. _l_]_lt _ Power failure. • Reset the clock. /]a_de_l_.l_ff/e Oven control pads were * The BAKE and BROILHI/tO pads must be touched at...
- Page 56 Notes. L_ _.
- Page 57 800-626-2224 Place your confidence in GE and call us in the U.S. toll-free at for more information. *All brands covered, up to 20 years old, in the continental U.S.................._O-_ Cu there...
- Page 58 Complete and mail unlikely event of a Our service number is safety modification. 800 GE CARES (800-432-2737). Serial Number Model Number I,,,,,,,,,,,I ],,,,,,,I Important: If you did not get a registration...
- Page 59 Notes. _m D €=...
- Page 60 "- Notes.
- Page 61 Notes.
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Page 62: Porcelain
GE Will Replace: Any part of the range which fails due to a defect in materials or workmanship. During this fullone-year warranty, GE will also provide, lree d charge, a ll labor and in-home service to replace the defective part. - Page 63 GEGas Range Warranty.(For Canada) customers in Aft warranty service provided by our Factory Service Centers or an authorizedCustomer Caree technician. For service, call 1-800-361-3400. Camco Will Replace: Any pan of the range which fails due to a defect in materials or workmanship.
- Page 64 ServiceTelephone Numbers. GEAnswerCenter ® soo._.zooo The GE Answer Ceilte r e is open 24 hours a day, 7 days a week. In Canada,c2J]1-800-361-3400. Visit our website at: wwvz.geapplinaon_ncm In-Home RepairService 800-GE-CARES (aZIO-43Z-Z737) Expert GE repair service is only a phone call away.