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GE JGBP35GXA Owner's Manual & Installation Instructions
GE JGBP35GXA Owner's Manual & Installation Instructions

GE JGBP35GXA Owner's Manual & Installation Instructions

Self-cleaning gas ranges 220v, 50hz

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GEAppliances
°_
:=
0
Safety Instruaions
......
2-7
Operating
ImIrua_ons
Alunfinum
Foil ...........
l 2
Clock and Timer
.........
14
Oven
................
10-20
Baldng and Roasting
.....
12
Broiling,
Broiling
Guide
. .13
Oven
Controls
..........
l 0
Power Outag>
.......
11, 14
Preheating
.............
12
Self-Cleaning
.........
19, 20
Special Feaulies
......
16, 17
Thermostat
Adjusunent
. .l 8
Timed
Baking
and
Roasting
...........
15
Surfi_ce
Cooking
........
8, 9
Care and
Cleaning
Broiler
Pan and Grid
......
24
Burner
Asseml)ly
......
21,22
B/llIler Grams ............
23
Control
Panel and I_a_obs . .25
Cookmp
Surface
.........
23
Door Removal
...........
24
Oven Bottom
............
24
Oven Light Replacement
. .26
()\'ell
Vents
..............
25
Self-Cleaning
.........
19, 20
Shelves
.................
25
Storag> Drawer
. .........
25
Inslallation
Instructions
.v _-_
Air Adjumnent
...........
36
Anti-Tip Device
.......
30, 37
Checking
Burner
Ignition
. .35
Connecting
tile Rang>
to Gas ...............
31-33
Dimensions
and
Clearances
..............
29
Electrical
Connections..34,
35
Lexeling
the Rang>
.......
36
Location
................
30
Troubleshooting
Tips
................
38-41
Accessories
. .....
Back Coxer
Write the model and serial
numbers here:
Model #
Serial #
You can find them
on a label
on
the front
of the range
behind
the
storage
drawer.
183D5580P135
JCBP35GXA
220V,
50Hz
49-85048
03-03 JR

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Summary of Contents for GE JGBP35GXA

  • Page 1 GEAppliances Inslallation Safety Instruaions ..Instructions .v _-_ Operating ImIrua_ons Air Adjumnent ... Alunfinum Foil ... Anti-Tip Device ..30, 37 Clock and Timer ..JCBP35GXA Checking Burner Ignition . .35 Oven ....10-20 220V, 50Hz Connecting tile Rang> to Gas ....31-33 Baldng and Roasting ..
  • Page 2 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safe_ the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING! WARNING: If the information ANTI-TIP DEVICE...
  • Page 3 WARNING! IMPORTANT SAFETY N OTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or LP fuels.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. SAFETY P RECAUTIONS _2_ Locate the rang_ out of kitchen traffic path _;;Nex,er wear loose fitting or hanging garments and out of drafw locations to prex.ent poor while using the appliance. Be careflfl when air cixvulafion.
  • Page 5 WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware having flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly. This will both save cleaning time and prevent hazardous accumulations of food, since heavy spattering or spillovers lefl on range can ignite.
  • Page 6 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat and poultry thoroughly--meat to at least an INTERNAL temperature of 16001: and poultry to at least an INTERNAL temperature of 180°ECooking to these temperatures usually protects against foodbome illness. OVEN Stand away from the range when opening the door of a hot oven.
  • Page 7 vvvvw.GEAppliances.com SELF-CLEANING OVEN E:,: B e sure to wipe off excess spillag_ be%re _i:,: ff tile self-<'leaning mode n/alflmctions, self-cleaning operation. tnFfl tile oxen off and disconnect tile power supply. Haxe it serviced by a qualified _:; Before self-cleaning the oven, remo_ technician.
  • Page 8 Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model. Before Lighting a Gas Burner After Lighting a Gas Burner iJi:: D rip pans are supplied with your range; iJi:: D o not operate the burner tin"...
  • Page 9 Top-of-Range Cookware Aluminum: Mediun/-weight cookware Glass: There are two types of glass cookwax'e--those tot ovexl tlse only recommended because it heats quickly and evenlv. Most toods brown evenly in an those for u_i>of-range cooking (saucepans, aluminum skillet. Use saucepans with tight- coffee and teapots).
  • Page 10 Usingthe oven controls. Throughout this manual, features and appearance may vary from your model OvenControl Clockand TimerFeaturesand Settings TIMER/CLOCKPad BAKE Pad Touch this pad to select tile bake flmcfion. Touch this pad to select tile tinier teatuI'e. Touch and hold this pad, tmtil tile display changes, to set the clock.
  • Page 11 Usingthe oven. Toavoid possible bums, place the shelves in the desired position before you turn the oven on. Before you begin... The shelves have stop-locks, so that when Toremove a shelf, pull it toward you, flit the placed correctly oil the shelf supports front end up and pull it out.
  • Page 12 Usingthe oven. If your model has a door latch, do not lock the oven door with the latch during baking or roasting. The latch is used for self-cleaning only. How to Set the Oven for Baking or Roasting Yourovenis not designedfor open-doorcooking. Type of Food Shelf Position Frozen p ies(oncookiesheet)
  • Page 13 If your model has a door latch, do not lock the oven door with the latch during broiling. The latch is used for self-cleaning only. How to Set the Oven for Broiling START Place the meat or fish on the broiler Touch pad.
  • Page 14 Usingthe clock and timer. ToSet the Clock Tile clock must be set to tile correct time ot Touch and hold tile TIMER/CLOCK pad. day fiw tile autonmtic o;en tinting flmctions Touch tile 4-and -pads. to work proi)erly. Tile time of day cmmot or self: be changed dtwing...
  • Page 15 Usingthe timed baking and masting features. NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 16 Special features of your oven control Your new touch pad control has additional features that you may choose to use. The foflowing are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.
  • Page 17 Tones at the End of a Timed Cycle _i ii I At the end of a timed cycle, 3 short beeps will Touch tile BROIL HI/tO pad. Tile sound followed by one beep every 6 seconds until CON BEEP (continual displa? shows the CLEAR/OFF p ad is touched Thisconflbual...
  • Page 18 Adjust the oven thermostat--Do it yourself! You may find that your new oven cooks differently than the one # replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 19 Usingthe self-cleaning oven. If your model has a door latch, never force the latch handle. Forcing the handle will damage the door lock mechanism. The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle ]For tile ti_t sell:clean cycle, we recommend...
  • Page 20 Usingthe self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. How to Delay the Start of Cleaning Make sure clock shows correct time door locks automatically. display of dav. will show start time.
  • Page 21 Careand cleaning of the range. Be sure electrical power is off and aft surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury.
  • Page 22 Care and cleaning of the range. Burner Caps and Heads Replacement NOTE: Before removing the burner caps P, e place burner heads over the electrodes and heads, remember their size and location. on the cooktop, in the correct locations Replace them/n the same locationafter according U) flmir size.
  • Page 23 Burner Grates i,ilt out when cool. Grates should To get rid of burne&on food, place the washed regularly and, of com_e, alter grates in a covered containex: Add 1/4 cup ammonia and let them soak several hom_ spill_vei_. _'ash then/in hot, soapy water and rinse with clean water: When replacing...
  • Page 24 Care and cleaning of the range. Lift-Off Oven Door Theoven door is removable,but it is heavy Youmay iJG Tile area outside tile gasket can be need help removing and replacing the door. cleaned with a soai)-tilled scom_ing pad. Toclean the outside of the door: Toremove the door, open it a fbw inches to the special stop position that will hold the...
  • Page 25 Removable Storage Drawer Thestorage drawer is a good p/ace to store Toremove storage drawer: cookwareand bakeware. Donot store p/astlcs Pull drawer straight out tmfil it stops. and flammab/ematerial in the drawer Tilt the fl'ont of the drawer up and storage drawer be removed fl'ee of the range.
  • Page 26 Care and cleaning of the range. Oven Light Replacement CAUTION: 8efore re, lacing your Do not touch bulb with a wet cloth. Replace bulb with a 40-watt oven fight bulb, &sconnect the electrical power to household appliance bulb. the range at the main fuse or circuit breaker panel Toreplace cover:.
  • Page 27 I Installation Instructions I Range BEFORE YOU BEGIN FOR YOUR SAFETY Do not store or use combustible materials, gasoline Read these h_slructions completely and carefully. other flmnmable vapors mid liquids in the vicinity of this Installation of this range must conform with local...
  • Page 28 Installation Instructions -&WARNING! Avoid placing cabinets ab_we range. To reduce hazard caused by reaching over open flames INSTALLATION SAFETY operating burnei_, install a ventilation hood over tile range that prL@cts fi)rward at least 5" beyond front INSTRUCTIONS of the cabinets. ventilating hood must...
  • Page 29 Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearmaces between the rm_ge and adjacent combustible surfaces. These dimensions must be met safe use of your rm_ge. The location of the electrical outlet and pipe openh_g (see Gas Pipe and Electric Outlet Locations) be adjusted to meet...
  • Page 30 Installation Instructions -&WARNING! LOCATION ANTI-TIP DEVICE Do not locate range where it may be subject to strong drafts. Any openings ha the floor or wall behind rmage should be sealed. Make sure openhags around All ranges can tip and injury could result.
  • Page 31 Installation Instructions PROVIDE ADEQUATE CONNECT THE RANGE TO GAS GAS SUPPLY Shut off the main gas supply valve before discomaec_ag the old rmage mad leave it off until the new hookup Your rmage is designed to operate at a pressure been completed.
  • Page 32 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS This area allows for flush range installation with through4he-wall connection of pipe stub/shut-off valve and rear wall 220Voutlet. Shortest connection from hard pipe stub location to range hookup. This area allows for flush range installation with tllrougll-the-floor connection of pipe stub/shut-off valve.
  • Page 33 Installation Instructions FLEXIBLE CONNECTOR HOOKUP Pressure regulator Adapter Flex connector (6 ft. max.) _(--- Adapter Installer: Inform the 1/2" or 3/4" shut-off consumerofthe location ofthe gas Gaspipe_ valve shut-offva ve. RIGID PIPE HOOKUP OPTIONS Alternate Hookup _(_k..Adapter 45° Elbow 90°...
  • Page 34 Installation Instructions ELECTRICAL CONNECTIONS ELECTRICAL CONNECTIONS (CONT.) Eleclrical Requirements A. Usage Situations where Applimlce Power Cord will be Discommcted Infrequently, 220wolt, 50 or 60 Hertz (depending on your model), properly grounded branch circuit protected by a 15-amp An adapter may be used only on a 15-amp circuit.
  • Page 35 Installation Instructions ELECTRICAL CONNECTIONS (CONT.) CHECK IGNITION OF SURFACE BURNERS B. Usage Situations where Applim_ce Power Cord will be Discmmected Frequently. Operatkm of all cooktop and oxen burnei_ should be checked after file range and gas suppl) lines hme been Do not use an adapter plug in tl_ese situations because...
  • Page 36 Installation Instructions [] ADJUST BROIL AND OVEN ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY SHUTTERS IF NECESSARY (CONT.) Air adjustment shutters for the top m_d bottom burners regulate flow of air to the flmnes. Oven bottom'_ To remove oven...
  • Page 37 Installation Instructions INSTALLING THE ANTI-TIP INSTALLING THE ANTI-TIP DEVICE DEVICE (CONT.) A WARNING! Wallboard Back of range • Range must be secured xdth an approxed Anti-Ti dexice. • Unless propefl) installed, tile range could be tipped Wood screw b) you or a child standing, sitting or leaning...
  • Page 38 Before you call for service... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Topburnersdo notlight Plug on rmlge is not completely •...
  • Page 39 Possible Causes What To Do Food does not Oven controls improperly set. * Make sure you touch the BROIL HI/LO pad. broil properly Oven door not closed. * See the Using the oven section. Improper shelf position * See the Broiling Guide. being used.
  • Page 40 Before you call for service... Troubleshooting -tips iii!ili iillli! liii }iiii i i iiiii'iiili iiill Possible Causes What To Do "LOCKDOOR" f/ashes • Close the oxen doo_: The self-cleaJa cycle has been selected but the door is not in the display closed.
  • Page 41 Possible Causes What To Do in a new oven This is normal "Burning"or "oily"odor • To speed tile process, set a sell_clean cycle tot a emitting from the vent See tile Using the self-cleaning mininmm of 3 hom_. mad will disappear in lime.
  • Page 42 Notes_ €_ €_ Immb...
  • Page 43 Notes.
  • Page 44 Accessories. Looking For Something More? Youcan find these accessories and many more at www.GEAppliances.com, o r carl 800.626.2002 (during normal business hours). Have your model number ready. Drip Pans Grates Surface Burners & Caps Oven Racks BroHerPan Cleaner Light Bulbs Knobs Tired of discolored...