hit counter script

Advertisement

Quick Links

EN
User Manual
Oven
EE3003011M
EE3003021D
EE3003021M
EE3003021W
EE3003031M

Advertisement

Table of Contents
loading

Summary of Contents for AEG EE3003011M

  • Page 1 User Manual EE3003011M Oven EE3003021D EE3003021M EE3003021W EE3003031M...
  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................28 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH • Do not let mains cables touch or • Open the appliance door carefully. come near the appliance door, The use of ingredients with alcohol especially when the door is hot. can cause a mixture of alcohol and air. •...
  • Page 6: Product Description

    Contact the Authorised Service • Before replacing the lamp, disconnect Centre. the appliance from the power supply. • Be careful when you remove the door • Only use lamps with the same from the appliance. The door is specifications.
  • Page 7: Before First Use

    ENGLISH 3.2 Accessories Combi pan Wire shelf For cakes and biscuits. To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. 4. BEFORE FIRST USE appliance to the electrical supply, when WARNING! there was a power cut or when the timer Refer to Safety chapters.
  • Page 8 5.2 Activating and 1. Turn the knob for the oven functions to select an oven function. deactivating the appliance 2. Turn the knob for the temperature to select a temperature. It depends on the model if 3. To deactivate the appliance turn the...
  • Page 9 ENGLISH The lamp may automatically deactivate at a temperature below 60 °C during some oven functions. 5.4 Display A. Function indicators B. Time display C. Function indicator 5.5 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time.
  • Page 10: Clock Functions

    6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application Time of day To set, change or check the time of day. Minute Minder To set countdown time. This function has no effect on the op- eration of the appliance.
  • Page 11: Additional Functions

    ENGLISH Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above and make sure that the feet point down. Deep pan: Push the deep pan between the guide bars of the shelf support.
  • Page 12 9.1 Examples of cooking applications for the hob Heat set- Application Time Hints ting (min) To keep cooked food warm. as re- Put a lid on the cookware. quired 1 - 2 To make Hollandaise sauce, and 5 - 25 Mix at intervals.
  • Page 13 ENGLISH minutes before the end of the baking the trays become cold again, the time and then use the residual heat. distortions are gone. When you cook frozen food, the trays in the oven can twist during baking. When 9.4 Tips on baking Baking results Possible cause Remedy...
  • Page 14 Food Function Temperature Time (min) Shelf position (°C) Fatless sponge True Fan Cook- 140 - 150 35 - 50 cake / Fatless sponge cake Fatless sponge Top / Bottom 35 - 50 cake / Fatless Heat sponge cake Flan base - short...
  • Page 15 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Swiss roll Top / Bottom 10 - 20 180 - 200 Heat Cake with crum- True Fan Cook- 150 - 160 20 - 40 ble topping (dry) Buttered al- Top / Bottom 20 - 30 190 - 210 mond cake /...
  • Page 16 Food Function Temperature Time (min) Shelf position (°C) Pastries made True Fan Cook- 80 - 100 120 - 150 with egg white / Meringues Macaroons True Fan Cook- 100 - 120 30 - 50 Biscuits made True Fan Cook-...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°C) Stuffed vegeta- True Fan Cook- 160 - 170 30 - 60 bles 1) Preheat the oven. 9.7 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature Time (min)
  • Page 18 Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Small cakes / 23 - 40 1 / 4 Small cakes (20 per tray) 1) Preheat the oven. 9.8 Pizza Setting Food Temperature (°C) Time (min) Shelf position...
  • Page 19 ENGLISH • Baste large roasts and poultry with end of the roasting time, and use the their juices several times during residual heat. roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the 9.10 Roasting tables Beef Food...
  • Page 20 Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Leg of lamb / 1 - 1.5 Turbo Grill- 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 160 - 180...
  • Page 21 ENGLISH 9.11 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with • Always grill with the maximum the grill functions for 5 minutes. temperature setting. CAUTION! • Set the shelf into the shelf position as Always grill with the oven recommended in the grilling table.
  • Page 22 Food Temperature (°C) Time (min) Shelf position Pizza Snacks, frozen 180 - 200 15 - 30 French Fries, thin 200 - 220 20 - 30 French Fries, thick 200 - 220 25 - 35 Wedges / Cro- 220 - 230...
  • Page 23 ENGLISH Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 24: Care And Cleaning

    Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60...
  • Page 25 ENGLISH 10.3 Oven ceiling • To clean metal surfaces, use a dedicated cleaning agent. • Clean the appliance interior after WARNING! each use. Fat accumulation or other Deactivate the appliance food remains may result in a fire. The before you remove the risk is higher for the grill pan.
  • Page 26: Troubleshooting

    2. Fully press the clamping levers (A) on 9. Clean the glass panel with water and the two door hinges. soap. Dry the glass panel carefully. When the cleaning is completed, install the glass panels and the door. Do the above steps in the opposite sequence.
  • Page 27 ENGLISH 11.1 What to do if... Problem Possible cause Remedy The cooking zones do not Refer to the operating instructions for the built-in cooking operate. surface. You cannot activate or oper- The oven is incorrectly con- Check if the oven is correctly ate the oven.
  • Page 28: Energy Efficiency

    12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name EE3003011M EE3003021D Model identification EE3003021M EE3003021W EE3003031M Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.88 kWh/cycle...
  • Page 29 ENGLISH Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. 13. ENVIRONMENTAL CONCERNS marked with the symbol with the Recycle the materials with the symbol household waste. Return the product to Put the packaging in applicable your local recycling facility or contact containers to recycle it.
  • Page 30 www.aeg.com...
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

This manual is also suitable for:

Ee3003021dEe3003021mEe3003021wEe3003031m

Table of Contents