12. ENERGY EFFICIENCY....................29 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.
Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
Page 5
ENGLISH • The shock protection of live and • Do not let sparks or open flames to insulated parts must be fastened in come in contact with the appliance such a way that it cannot be removed when you open the door. without tools.
• Clean regularly the appliance to WARNING! prevent the deterioration of the Risk of electrical shock. surface material. • Remaining fat or food in the • Before replacing the lamp, disconnect appliance can cause fire. the appliance from the power supply.
ENGLISH 3.2 Accessories Grill- / Roasting pan Wire shelf To bake and roast or as a pan to collect fat. For cookware, cake tins, roasts. Telescopic runners Baking tray For shelves and trays. For cakes and biscuits. 4. BEFORE FIRST USE appliance to the electrical supply, when WARNING! there was a power cut or when the timer...
Page 8
5.2 Activating and deactivating the appliance It depends on the model if your appliance has knob symbols, indicators or lamps: • The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates.
Page 9
ENGLISH Oven function Application Grilling To grill flat food and to toast bread. Fast Grilling To grill flat food in large quantities and to toast bread. Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position. Also to make gratins and to brown. 5.4 Display A) Function indicators B) Time display...
5.9 Using the double zone (if The automatic heat-up function heats the cooking zone with full power for some applicable) time. To activate the double zone, 1. Turn the knob for the cooking zone turn the knob clockwise. Do...
ENGLISH The clock function goes out after some With the Duration seconds. functions, the appliance deactivates automatically. 6.3 Cancelling the clock functions 1. Press the again and again until the necessary function indicator flashes. 2. Press and hold 7. USING THE ACCESSORIES WARNING! Refer to Safety chapters.
7.2 Telescopic runners - Put the baking tray or deep pan on the telescopic runners. inserting the accessories CAUTION! Make sure you push back the telescopic runners fully in the appliance before you close the oven door. Wire shelf:...
Page 13
ENGLISH 9.1 Examples of cooking applications for the hob Heat set- Application Time Hints ting (min) To keep cooked food warm. as re- Put a lid on the cookware. quired 1 - 2 To make Hollandaise sauce, and 5 - 25 Mix at intervals.
Page 14
When you cook frozen food, the trays in the oven can twist during baking. When 9.4 Tips on baking...
Page 15
ENGLISH Food Function Temperature Time (min) Shelf position (°C) Fatless sponge True Fan Cook- 140 - 150 35 - 50 cake / Fatless sponge cake Fatless sponge Conventional 35 - 50 cake / Fatless Cooking sponge cake Flan base - short True Fan Cook- 10 - 25 170 - 180...
Page 16
Food Function Temperature Time (min) Shelf position (°C) Swiss roll Conventional 10 - 20 180 - 200 Cooking Cake with crum- True Fan Cook- 150 - 160 20 - 40 ble topping (dry) Buttered al- Conventional 20 - 30...
Page 17
ENGLISH Food Function Temperature Time (min) Shelf position (°C) Pastries made True Fan Cook- 80 - 100 120 - 150 with egg white / Meringues Macaroons True Fan Cook- 100 - 120 30 - 50 Biscuits made True Fan Cook- 150 - 160 20 - 40 with yeast...
Page 18
Food Function Temperature Time (min) Shelf position (°C) Stuffed vegeta- True Fan Cook- 160 - 170 30 - 60 bles 1) Preheat the oven. 9.7 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays...
Page 19
ENGLISH Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Small cakes / 23 - 40 1 / 4 Small cakes (20 per tray) 1) Preheat the oven. 9.8 Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 15 - 20 1)2)
Page 20
• Baste large roasts and poultry with end of the roasting time, and use the their juices several times during residual heat. roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the 9.10 Roasting tables...
Page 21
ENGLISH Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Shelf posi- tion Leg of lamb / 1 - 1.5 Turbo Grill- 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 160 - 180 40 - 60 lamb...
Page 22
Fish (steamed) Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Whole fish 1 - 1.5 Conventional 210 - 220 40 - 60 Cooking 9.11 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with •...
Page 24
Food Quantity Defrosting Further de- Comments time (min) frosting time (min) Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 kg 100 - 140 20 - 30 Turn halfway through.
ENGLISH Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / As- 160 - 170...
Page 26
10.3 Oven ceiling • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after WARNING! each use. Fat accumulation or other Deactivate the appliance food remains may result in a fire. The before you remove the risk is higher for the grill pan.
Page 27
ENGLISH When the cleaning is completed, install WARNING! the glass panels and the door. Do the Be careful when you remove above steps in the opposite sequence. the door from the appliance. Install the smaller panel first, then the The door is heavy. larger.
11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy The cooking zones do not Refer to the operating instructions for the built-in cooking operate. surface. The oven does not heat up. The oven is deactivated.
ENGLISH 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification EE3313091D EE3313091M EE3313091W EE4313091M EE4313291M Energy Efficiency Index 103,5 Energy efficiency class Energy consumption with a standard load, conven- 0,99 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0,88 kWh/cycle mode...
Page 30
13. ENVIRONMENT CONCERNS Recycle the materials with the symbol Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliances marked with the symbol with the household waste.