Table of Contents
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Table of Contents
Related Manuals for Whirlpool MWD 202
Summary of Contents for Whirlpool MWD 202
- Page 1 MWD 202 www.whirlpool.com...
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Page 2: Prior To Connecting
INSTALLATION PRIOR TO CONNECTING on the rating . Check HECK THAT THE VOLTAGE NSURE THAT THE APPLIANCE IS NOT DAMAGED plate corresponds to the voltage in your that the oven door closes fi rmly against the home. door support and that the internal door seal is not damaged. -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE to use the appliance O NOT HEAT OR USE FLAMMABLE MATERIALS NLY ALLOW CHILDREN or near the oven. Fumes can create a fi re without adult supervision after adequate hazard or explosion. instructions have been given, so that the child is able to use the appliance in a safe way and understands the hazards of im-... -
Page 4: Deep-Frying
PRECAUTIONS GENERAL LIQUIDS . Overheating the liquid BEVERAGES OR WATER HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY beyond boiling point can occur without evidence of bubbling. without food HE APPLIANCE SHOULD NOT BE OPERATED This could result in a sudden in the oven when using microwaves. -
Page 5: Accessories
ACCESSORIES GENERAL TURNTABLE SUPPORT under the SE THE TURNTABLE SUPPORT a number of accessories available on HERE ARE Glass turntable. Never put any oth- the market. Before you buy, ensure they are er utensils on the turntable sup- suitable for microwave use. port. -
Page 6: Pause Or Stop Cooking
PAUSE OR STOP COOKING ’ O PAUSE COOKING F YOU DON T WANT TO CONTINUE COOKING The cooking can be paused to Remove the food, turn the adjust knob to zero check, turn or stir the food and close the door. by opening the door. -
Page 7: Cooking Chart
COOKING CHART the longer it techniques HE MORE FOOD YOU WANT TO COOK TIRRING AND TURNING OF FOOD ARE takes. A rule of thumb is that double amount used in conventional cooking as well as in mi- of food requires almost double the time. crowave cooking to distribute the heat quick- , the longer cook- ly to the center of the dish and avoids over-... -
Page 8: Reheating Chart
REHEATING CHART , food reheat- it is better to stir S IN TRADITIONAL COOKING METHODS HEN REHEATING STEWS OR SAUCES ed in a microwave oven must always be heat- once to distribute the heat evenly. ed until piping hot. helps to keep the moisture OVERING THE FOOD if the food inside the food, reduces spattering and... -
Page 9: Defrosting Chart
DEFROSTING CHART halfway through the defrost- , plastic fi lms or card- ROZEN FOOD IN PLASTIC BAGS URN LARGE JOINTS board packages can be placed directly in the ing process. defrost better oven as long as the package has no metal OILED FOOD STEWS AND MEAT SAUCES parts (e.g. -
Page 10: Grilling Chart
GRILLING CHART that the utensils you use are heat re- for browning the NSURE RILL FUNCTION IS EXCELLENT sistant, ovenproof and allow microwaves food after cooking with microwaves. to pass through them before Grilling with may be used to move foods clos- IRE RACK microwaves combined. -
Page 11: Maintenance And Cleaning
MAINTENANCE & CLEANING normally re- does not need cleaning since LEANING IS THE ONLY MAINTENANCE RILL ELEMENT the intense heat will burn off any splashes, but quired. It must be carried out with the micro- wave oven disconnected. the ceiling beneath it may need regular clean- ing. -
Page 12: Troubleshooting Guide
TROUBLE SHOOTING GUIDE , do not make a service it should F THE OVEN DOES NOT WORK F THE MAINS CORD NEEDS REPLACING call until you have made the following checks: be replaced by the original The Turntable and turntable support is in mains cord, which is avail- place. -
Page 16: Technical Specification
IN ACCORDANCE WITH IEC 60705. has developed a standard for comparative testing NTERNATIONAL LECTROTECHNICAL OMMISSION of heating performance of diff erent microwave ovens. We recommend the following for this oven: TEST AMOUNT APPROX. TIME POWER LEVEL CONTAINER 12.3.1 700 W 3.220 YREX 12.3.2...