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:
Griddle
NOTES:
_,_:i,
Thegriddle is to be used over the center
burner only.
_:_ Do not cleon the griddle in o dishwasher
_,:' W ash with hot, soapy water after each use
while using o sponge or dishcloth.
_¢i _:If oil or food residue is left on the griddle
further cooking will harden the residueand
cause sticking over time. In this case use o
non-abrasive cleanser such as Ban Ami®or
one of the soft scrub cleansers.Apply with
o sponge Scrunge®or other cleaning pod
labeled safe for non-stick pans
_ Use only plastic, nylon or wooden utensils
or SilverStone ®kitchen tools to prevent
marring of the coating.
iJi:: Never use knives or cut food on the griddle.
Wash with hot, soapy water after each use.
Store carefully to prevent scratching.
Griddle
Precautions:
iJi:: If something has spilled under the griddle,
it should be cleaned up as soon as possible
to prevent "baked on" food soil.
ij_:: Do not allow grease to accumulate under
the griddle as it con be o fire hazard. Cleon
under the griddle as soon as it is cool. Cleon
with hot soapy water
?,_ Do not place your griddle in the microwave.
_ Always turn off oil surface burners before
removing the griddle. Use caution when
handling o hot griddle.
Appearance
mag varg.
The grates mag be cleaned in a
dishwasher
Left Front
Center
Right Front
Burner
Grates
Your range has three professional-stgle
double grates.These grates are position-
specific. For maximum stabilitg, these grates
should onlg be used in their proper position;
theg cannot be interchanged left to right
or front to back. For convenience, the
undersides of the left and right grates are
marked "LEFTFRONT"and "RIGHTFRONT."
Make sure the front portion of both grates is
in front. The middle grote has a bow in front.
Make sure the bowed portion is toward the
front of the range.
Cleaning
Liftout when cool. Grates should be washed
regularlg and, of course, after spillovers.
Wash them in hot, soapy water and rinse
with clean watec When replacing the grates,
be sure then are positioned securelg over
the burners. Replace the grates so that
continuous arcs are formed with the center
ribs of all three grates.
Do not operate a burner for an extended
period of time without cookware on the grate.
The finish on the grate man chip without
cookware to absorb the heat.
To get rid of burned-on food, place the grates
in a covered containec Add 1/4 cup ammonia
and let them soak several hours or overnight.
Wash, rinse well and drg.
Although theg are durable, the grates will
graduallg lose their shine, regardless of the
best core gou can give them. This is due
to their continual exposure to high
temperatures. You will notice this
sooner with lighter color grates.
NOTE:Do not clean the grates in o self-
cleaning oven.
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Cooktop Surface
To ovoid damagingtheporcelain
enamel
surface o fthecooktop andtoprevent i t
frombecomingdull,
cleon up spills
right
awag. Foods with a lot of acid (tomatoes,
sauerkraut, fruit juices, etc.) or foods with
high sugar content could cause a dull spot
if allowed to set.
When the surface has cooled, wash and
rinse. For other spills such as fat spatterings,
etc., wash with soap and water once the
surface has cooled. Then rinse and polish
with a drg cloth.
NOTE: Do not store flammable materials
in on oven, drawer or near the cool<top.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
NOTE: Do not lift the cooktop. Lifting the
cooktop con lead to damage
and improper
operation
of the range.
NOTE:For stainless steel cooktops, refer
to the Stainless steel surfaces section.
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