Related Manuals for Silvercrest SKF 2300 A16
Summary of Contents for Silvercrest SKF 2300 A16
- Page 1 KOMPERNASS GMBH BURGSTRASSE 21 · D-44867 BOCHUM www.kompernass.com ID-Nr.: SKF2300A1-01/11-V1 IAN: 63853 KITCHEN TOOLS Cool-Zone Deep Fat Fryer SKF 2300 A1 Cool-Zone Deep Fat Fryer Operating instructions...
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Page 3: Table Of Contents
CONTENT Intended Usage Safety instructions Technical Data Items supplied Description of the appliance Before the First Use Low-Acrylamide Cooking Frying Preparation...4 Frying foodstuffs ...5 Solid Cooking Fats ...6 Timer ...6 After Frying Changing the frying oil or fat Cleaning and Care Tips Home-made chips...8 Frozen Foods...8... -
Page 4: Intended Usage
Cool-Zone Deep Fat Fryer Intended Usage The deep fryer is intended for use in private house- holds, for frying foodstuffs. It is not intended for use in commercial or industrial environments. Safety instructions Risk of electrical shocks. • Connect the appliance to a mains power socket delivering a voltage of 230 V ~ 50/60 Hz. -
Page 5: Technical Data
NEVER fill it to above the MAX marking or to below the MIN marking. First ensure that there is sufficient oil or fat in the deep fryer every time you intend to switch the appliance on. • NEVER switch the appliance on if there is no oil of liquid fat in it. -
Page 6: Before The First Use
Before the First Use 1. Before you use the deep fryer for the first time please clean all individual components thoroughly and then dry them carefully (see Chapter "Cleaning and Care"). 2. Pull the short-period timer q out from the deep fryer. -
Page 7: Frying Foodstuffs
MIN marking. 6. Insert the plug into a mains power socket. The power cable may not make contact with the hot areas of the deep fryer. Risk of electric shock! 7. Replace the frying basket 3. Risk of personal injury! -
Page 8: Solid Cooking Fats
When this has been done, insert the power plug into a socket and switch the deep fryer on. • After use, store the deep fryer with the solidified fat at room temperatures. If the fat is too cold, it can splatter on remelting! To avoid this, use a wooden or plastic implement to make some holes in the re-solidified fat. -
Page 9: Changing The Frying Oil Or Fat
• Tip the fried food into a bowl or a sieve (lined with absorbent kitchen paper!) If you do not use the deep fryer regularly it is re- commended that, after cooling, the oil or liquified fat is poured into a well sealed container and stored in the refrigerator or a cool storeroom. -
Page 10: Tips
• Wrap the power cable around the power cable retainer 7. • Store the appliance with the appliance lid closed. This will keep the inside of the deep fryer clean and free of dust. Tips Home-made chips • Potatoes intended for frying should be faultless and not germinating. -
Page 11: How To Remove Undesirable After-Tastes
This can happen if there is no, or not sufficient, oil or fat in the deep fryer or when solid cooking fats are being molten in the appliance. With solid cooking fats the heating element cannot disburse the heat created fast enough. -
Page 12: Warranty And Service
Warranty and Service The warranty for this appliance is for 3 years from the date of purchase. The appliance has been ma- nufactured with care and meticulously examined be- fore delivery. Please retain your receipt as proof of purchase. In the event of a warranty claim, please make contact by telephone with our Service Depart- ment. -
Page 13: Table - Frying Times
Table - Frying Times This table provides details of the temperatures at which specific foods must be fried and how much frying time is required for them. Should these details differ from those shown on the food packaging, please observe the instructions given on the packaging. -
Page 14: Troubleshooting
Troubleshooting If the malfunction cannot be corrected with the following suggestions, or if you have determined that the malfunction has other causes, please make contact with our Service Centre. Problem • The appliance does not func- tion. • The control lamp integrated into the On/Off switch 0 does not glow.